Connect with the journey of food from farm to table: Eco bazaar highlights organic food and sustainable living in Chennai

Chennai: Eco Bazaar this weekend offers a chance to connect with the journey of food from farm to table, as visitors interact with organic farmers, explore sustainable products, and take part in craft workshops and cultural activities. Children often ask where things come from, their curiosity prompting endless questions about the world around them. A visit to the Eco Bazaar this weekend may offer some answers.

The event aims to help children and families understand where their food comes from. Radhika Rammohan, co-founder of re-Store, a non-profit organic and safe food store founded in 2008, says the ‘Meet the Farmer’ initiative will bring together ten organic farmers to sell fresh vegetables and fruits. Visitors can engage directly with farmers, ask questions, and understand the philosophy behind organic farming.”